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Xarel-lo |
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Notes: | Xarel-lo is a white grape variety used predominantly in Catalonia and Penedès (where it is used in Cava blends along side Macabeu and Parellada). It is also known as Pansa Blanca (Alella) and Xarello. | |||
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One wine found.
Some names may be shortened or spelt differently (e.g. SYRAH/SHIRAZ changed to SRA).
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