In the foothills of the Matra Mountains the soils are mainly volcanic and most of the wine produced here is white. Muscat, Olaszrizling and Kadarka grape predominate. The area is also well known for the German-owned Gyongyos Estate on which Chardonnay, Sauvignon Blanc and Semillon have been made for export.
We have found 17 wines produced in this wine region.