The vast North Coast AVA extends north from San Francisco and includes some of Americas most important and distinctive wine regions. Many are entitled to the use of their own prestigious AVA on wine labels. High volume, commerical wines, sourced from grapes grown throughout the region, will therefore be the main user of the North Coast AVA on their labels.
The Pacific Ocean influences the climate by creating cool coastal air and fog which helps to lower the temperature, especially in sub regions where valleys help funnel the cooler air inland. Annual rainfall is also higher than many other American wine regions. These conditions are ideal for growing quality grapes to turn into premium wine. Chardonnay, Cabernet Sauvignon, Merlot, Sauvignon Blanc and Pinot Noir are among the premium varieties that thrive here.
|
