Grapes sourced from 180 year-old, organically farmed, ungrafted vineyards. 100% fermented in the 'Monasterio del Parral'. Ossian is a partnership between Javier Zaccagnini of Aalto and Ismael Gozalo, with Burgundian enologist Pierre Millemann.
Price Range of 750ml bottle, ex-tax in USD
Average: $47 From: $39 To: $55
Search Rank 5007
Over all vintages, this was the 5007th most popular wine on Wine-Searcher last year. Search rank last month: 8070th
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Verdejo is the grape variety behind some of the finest white wines of Spain. The variety owes this reputation to the classic wines of Spain’s north-western wine regions, specifically Rueda. Forgotten about for hundreds of years, it was not until the 1980s that the aromatic Verdejo grape was reinvigorated by the famous producers Marques de Riscal and Marques de Grinon. Here, Verdejo is blended with Macabeo (Viura) and, increasingly, Sauvignon Blanc. Verdejo must make up at least 50% of Rueda DO wines, and at least 85% for Rueda Superior.... more
Rueda is an elevated, dry wine region in the tablelands of Castilla y Leon, Spain. It is located northwest of the Spanish capital, Madrid, and south of the Duero River.
Named after the town of Rueda, which bestrides the road connecting Madrid with Leon, it has historically been an important wine-growing area (vines were planted here more than a thousand years ago), but was devastated by phylloxera at the turn of the 20th Century. Rueda then turned to bulk wine production until the 1970s, when established bodegas (wineries) from other regions, in particular Marques de Riscal of Rioja, recognized the region's grape-growing pote ... more
Castilla y Leon, in the northern half of the central Iberian Plateau, is the largest of Spain's 17 administrative regions. It accounts for about one-fifth of the country's total surface area and stretches roughly 220 miles (355km) from the centre of Spain almost all the way to the north coast. Equally wide, it connects its famous neighbor Rioja with the border of Portugal.... more