(Approx, ex-tax, all vintages)
Cabernet Sauvignon (often shortened to "Cab Sav" or even just "Cab") is probably the most famous red wine grape variety on Earth. It is rivaled in this regard only by its Bordeaux stablemate Merlot, and its opposite number in Burgundy, Pinot Noir. The product of a natural crossing of key Bordeaux grape varieties Cabernet Franc and Sauvignon Blanc, Cabernet Sauvignon's DNA was profiled only as recently as 1997, by researchers in California. Most wine authorities agree that the crossing happened only in the past few centuries, making the variety's current fame all the more impressive. From its origins around the Medoc, the Cabern ... more
Stellenbosch is perhaps the most famous wine-producing region in South Africa. The town, in Western Cape's Coastal Region, is steeped in history and is home to the country’s best-known wine estates. Cabernet Sauvignon is the region’s most prized grape variety, often found with Merlot as part of a Bordeaux Blend.
Stellenbosch is just 25 miles (40km) east of Cape Town. Simonsberg Mountain in the north separates it from Paarl, while the Hottentot Hollands Mountain range on the eastern side separates it from ... more
The Coastal Region is a significant wine-producing area in the Western Cape that forms the heart of the South African wine industry. Stretching from Darling in the north to Cape Point and Constantia in the south, and to Stellenbosch and Paarl in the east, it accounts for nearly half of all the area under vine in South Africa.... more
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