Montepulciano is a red wine grape variety grown widely in central Italy, most notably its eastern Abruzzo, Marche and Molise regions. The variety was named after the Tuscan parish of Montepulciano, but, confusingly, is not used in the famous wines produced there (see Vino Nobile di Montepulciano).
Globally appreciated for their soft flavors, strong color and gentle tannins, Montepulciano wines are typically best consumed in their youth and with food. The deep purple juice of Montepulciano grapes is used in varying proportions to produce wines under roughly 50 of Italy's DOC and DOCG titles. Although sometimes used on its own, it also responds well to blending with other varieties, ... more
Some IGT titles cover quite specific wine styles from specific areas. Others cover whole provinces or even regions, as is the case with Marche IGT. Every commune in the region's four provinces (Ancona, Ascoli Piceno, Fermo and Macerata e Pesaro Urbino) is covered, and may produce Marche IGT wine.
Perhaps obviously, given the appellation's broad, catch-all nature (and the large area it spans), it covers a wide range of styles. The basic forms are the three key wine colors – bianco (white), rosato (rosé) and rosso (red) – but beyond ... more
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|Fattoria San Lorenzo 'Vigna delle Oche' Verdicchio dei Castelli di Jesi Classico Superiore, Marche|
|Fattoria San Lorenzo 'Il San Lorenzo' Marche IGT Bianco|
|Fattoria San Lorenzo Vigna Paradiso Marche Rosso IGT|
|Fattoria San Lorenzo Vigna di Gino Rosso Piceno, Marche|
|Fattoria San Lorenzo 'Vigna di Gino' Verdicchio dei Castelli di Jesi Classico, Marche|
|Fattoria San Lorenzo Rosso Conero, Marche|
|Fattoria San Lorenzo 'Il Casolare' Bianco Marche IGT|
|Fattoria San Lorenzo Vigna delle Oche, Verdicchio dei Castelli di Jesi Classico Riserva DOCG|
|Fattoria San Lorenzo Vigna Brunello Rosso Piceno, Marche|
|Fattoria San Lorenzo Vigna la Gattara Rosso Conero, Marche|
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