(Approx, ex-tax, all vintages)
Grenache (Garnacha) is a red wine grape variety grown extensively in France, Spain, Australia and the United States. It is a particularly versatile both in the vineyard and the winery, which may explain why it is one of the most widely distributed grapes in the world.
Grenache is the French (and most internationally recognized) name for the grape, but it has a number of synonyms. In Spain, where it is grown extensively, it is known as Garnacha, and on the island of Sardinia it has been known for centuries as Cannonau. Some believe that the ... more
Cannonau di Sardegna is a red wine from the Italian island of Sardinia. It is made from Cannonau, the local name for the Grenache – one of Sardinia's most successful wine grapes. It has long been thought that the variety arrived on Sardinia with the Aragonese when they conquered the island in the early 14th Century (from what is now Aragon). However, in the past few years, Italian researchers have uncovered evidence suggesting that Cannonau (and therefore Grenache) may well have originated right here on Sardinia.
Sardinia, 150 miles (240km) off the west coast of mainland Italy, is the second-largest island in the Mediterranean Sea. Covering roughly 9,300 square miles, it is almost three times the size of French-owned Corsica, its immediate neighbor to the north, and only marginally smaller than Italy's other island region, more
|Other wines from this producer:|
|Cantina Santa Maria la Palma Aragosta Vermentino di Sardegna, Sardinia|
|Cantina Santa Maria la Palma Cagnulari Alghero, Sardinia|
|Cantina Santa Maria la Palma Cannonau di Sardegna, Sardinia|
|Cantina Santa Maria la Palma Blu Vermentino di Sardegna, Sardinia|
|Cantina Santa Maria la Palma Cannonau di Sardegna Riserva, Sardinia|
|Cantina Santa Maria la Palma Alghero Monica di Sardegna, Sardinia|
|Cantina Santa Maria la Palma Papiri Vermentino di Sardegna, Sardinia|
|Cantina Santa Maria la Palma Valmell Cannonau di Sardegna, Sardinia|
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