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2004 Chateau Doisy-Vedrines, Sauternes, France

Wine Notes

Second Growth. Deuxieme Cru Classe in 1855.

Price Range of 750ml bottle, ex-tax in USD
Average: $36   From: $34   To: $36

Search Rank 489 What is this?
Over all vintages, this was the 489th most popular wine on Wine-Searcher last year.
Search rank last month: 408th

Score: 87   When to drink: 2007 to 2021
The Wine-Searcher score of 87/100 is calculated from the following wine critic scores:
Critic Score When to drink
88/100   2007 to 2017
17/20   2013 to 2021
Click a critic's name for details, or the score to go to their website.

Award Organization Award Year Result
Le Guide Hachette des Vins 2008 1 Star
Japan Wine Challenge 2007 Gold

Price History for 2004 Chateau Doisy-Vedrines, Sauternes, France
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Grape Variety

Semillon is one of the wine world's unsung heroes. The gold-skinned grape produces France's most famous and revered sweet wines (notably Sauternes), and some of the greatest dry white wines of Australia (specifically those of the Hunter Valley). And yet, few Semillons between these two extremes attract much attention.

When vinified, sweet wine made from Semillon can take on a plethora of flavors, particularly stonefruit (apricot, peach, nectarine, mango), and secondary notes such as citrus, nut and honey. Perhaps the wine’s most remarkable feature is its silken texture, caused by the concentration of sugar and glycerol.


  • Sauternes, 40 miles (65km) south of Bordeaux city, is a village famous for its high-quality sweet wines. Although some wineries here produce dry wines, they sell them under appellations other than the sweet-specific Sauternes appellation. The village is surrounded on all sides by vineyards, the best of which produce some of the world's most prestigious, long-lived and expensive dessert wines. A half-bottle of top-quality, aged Sauternes wine from a good vintage can command prices in excess of US$1000.

    The classic Sauternes wine has an intense golden color (darker than most other dessert wines), which turns a deep amber as it ages in bottle. The aromas include blossom and stone fruit, with a hint of honeysuckle – the trademark of botrytized wines. The best wines balance sweetness with ...more

  • Bordeaux, in the south-west of France, needs little introduction to anyone with an interest in wine. One of the world's most prolific wine regions, it also manages to rank among the most famous and prestigious. The secrets of Bordeaux's wine success (other than magical Bordeaux Blend) are its three trump cards: diversity, quality and quantity.

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