Pro Version | USD Change Currency | Help | Mobile Site
Advertisements

2006 Chateau Rozier, Saint-Emilion Grand Cru, France

NV   1986   2006   2008   2010   2012
1982   1995   2007   2009   2011
Wine Notes

Vignobles Jean-Bernard Saby & Fils.

Price Range of 750ml bottle, ex-tax in USD
Average: $24   From: $18   To: $32

Search Rank 3172 What is search rank?
Over all vintages, this was the 3172nd most popular wine on Wine-Searcher last year. Search rank last month: 5876th

Score: 83. When to drink: 2012 to 2016
The Wine-Searcher score of 83/100 is calculated from the following wine critic scores:
Critic Score When to drink
89/100 (6 notes from 5 users )    
14.5/20   2012 to 2016
Click a critic's name for details, or the score to go to their site (may require subscription).
Awards
Award Organization Award Year Result
Concours General Agricole Paris 2008 Silver
Concours des Grands Vins de France Macon 2008 Or
Click the Award Organization to view more detail.
Price History for 2006 Chateau Rozier
Loading ...

Grape Variety: Bordeaux Blend Red

A Bordeaux Blend, at its most basic, is any combination of those grape varieties typically used to make the red wines of Bordeaux. The phrase, which seems to have originated with British wine merchants in the 19th Century, relates as much to wines made from the blend as to the grape-variety combination itself. Far from being an officially defined or legal term, it is almost never used for wine-labeling purposes (although it occasionally appears on back labels). Its equivalent in the United States is Meritage, which is not only legally defined, but also a registered trademark.

... more

Region Hierarchy
  • Saint-Emilion Grand Cru wine region

    Saint-Emilion Grand Cru wines are produced under slightly tighter production restrictions than regular Saint-Emilion wines. As with other Grand Cru appellations, the intention behind this is to improve the quality, and to distinguish the area's finer wines from the more everyday wines.

    There are four key differences between the production restrictions for Saint-Emilion wines, and those for Saint-Emilion Grand Cru wines. First, the vineyard yield is restricted to 8,000kg per hectare rather than 9,000 (which translates to 55 hL per hectare rather than 65). Second, the grapes (with the significant exception of Merlot) must be harvested with a must weight of at least 189 grams of sugar per liter rather than 180. Third, the finished wine must reach a min ... more

  • Saint-Emilion wine region

    Saint-Emilion is a key wine town in the Libournais district of Bordeaux, important in terms of both quality and quantity. It lies just a few miles north of the Dordogne, in the final stages of the river's journey from the hills of the Massif Central hills to the Gironde estuary. The town is renowne ... more

1 of 5

Advertisements
Buy from our sponsors

Switzerland Cave des Rochers
$67.69
Magnum
Germany Klaus Ruesing Weingrosshandelung
$127.23
Case of 6 Btls



Advertisements