1995 Billecart-Salmon 'Cuvee Nicolas-Francois Billecart' Millesime
Champagne, France
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- Avg Price (ex-tax)
- $ 327 / 750ml
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4 from 5 User Ratings
- 3 Critic Reviews
- Style Sparkling - Complex and Traditional
- Grape Variety Champagne Blend
- Food Pairing Shellfish, Crab and Lobster
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-
Producer tasting notes: (1995 vintage) "Appearence: A lovely colour of sparkling yellow gold veiled in luminous golden reflections. Palate: There is a balanced tension controlled by the blossoming of the wine (seeded and stone fruit, citrus fruit, warm madeleines) and embodied by the line of noble resinous flavours (spruce and juniper berries from Houlle). Aroma: Fine malted notes associated with orchard fruit (white peach, nectarine, Lorraine plum) refined by the purity of the complex mandarin zest aromas. Tasting: It will expose the flavours of a beautiful creamy, roasted poultry or a delicious slice delicious turbot in a creamy sauce." - Champagne Billecart-Salmon
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$267.41
ex. duty and sales tax
In Bond
1995 750ml
Billecart-Salmon, Cuvee Nicolas Francois Billecart Champagne
In stock ()
Hedonism Wines
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$465.83
inc. 20% sales tax
1995 750ml
Billecart Salmon Cuvee Nicolas-Francois Billecart 1995
In stock ()
Check with the merchant for stock availability. Wine-Searcher is not responsible for omissions and inaccuracies.
Highlights
Food Pairing
With shellfish, you can think of the wine as a squeeze of lemon...
Details
About the Product
- Producer Notes
- This exceptional cuvée was created in 1964 as a tribute to the House’s founder. It results from the blending of Grands Crus from the classified Côte des Blancs vineyards (Chardonnay) and the Montagne de Reims (Pinot Noir).
- Drinking Window
- 2010-2029
Analytical Data
Sparkling
- Alcohol ABV
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12.5%
- Method
-
Traditional Method
- Dosage
-
Brut
- Sweetness
-
Dry
Production Attributes
- Maturation
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Lightly Oaked
- Ownership
-
Nicholas Billecart and his wife Elisabeth Salmon
- Closure Type
-
Cork
- Winemaking
-
Its vinification, partially in traditional oak casks, underpins the generous character of this fine, elegant and rich wine. Partial malolactic fermentation
Read more
- Producer Tasting Notes
-
Appearence: A lovely colour of sparkling yellow gold veiled in luminous golden reflections. Palate: There is a balanced tension controlled by the blossoming of the wine (seeded and stone fruit, citrus fruit, warm madeleines) and embodied by the line of noble resinous flavours (spruce and juniper berries from Houlle). Aroma: Fine malted notes associated with orchard fruit (white peach, nectarine, Lorraine plum) refined by the purity of the complex mandarin zest aromas. Tasting: It will expose the flavours of a beautiful creamy, roasted poultry or a delicious slice delicious turbot in a creamy sauce.
Read more
Suggested Dishes to Pair With This Wine
- Aubergine tempura Starter Course
- Japanese
- Lobster curry with coconut Main Course
- Contains: tamarind
- Indian
- Macaroons Dessert Course
- Contains: almonds, sugar
- Western
- Grana Padano Cheese Course
- Italian cows-milk hard, crumbly cheese
- Italian
Details
About the Product
- Producer Notes
- This exceptional cuvée was created in 1964 as a tribute to the House’s founder. It results from the blending of Grands Crus from the classified Côte des Blancs vineyards (Chardonnay) and the Montagne de Reims (Pinot Noir).
- Drinking Window
- 2010-2029
Analytical Data
Sparkling
- Alcohol ABV
-
12.5%
- Method
-
Traditional Method
- Dosage
-
Brut
- Sweetness
-
Dry
Production Attributes
- Maturation
-
Lightly Oaked
- Ownership
-
Nicholas Billecart and his wife Elisabeth Salmon
- Closure Type
-
Cork
- Winemaking
-
Its vinification, partially in traditional oak casks, underpins the generous character of this fine, elegant and rich wine. Partial malolactic fermentation
Read more
- Producer Tasting Notes
-
Appearence: A lovely colour of sparkling yellow gold veiled in luminous golden reflections. Palate: There is a balanced tension controlled by the blossoming of the wine (seeded and stone fruit, citrus fruit, warm madeleines) and embodied by the line of noble resinous flavours (spruce and juniper berries from Houlle). Aroma: Fine malted notes associated with orchard fruit (white peach, nectarine, Lorraine plum) refined by the purity of the complex mandarin zest aromas. Tasting: It will expose the flavours of a beautiful creamy, roasted poultry or a delicious slice delicious turbot in a creamy sauce.
Read more
Related News
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As climate change aids ripening in Champagne, sugar-free styles may finally come into their own.
04-Jan-2021
10 Things Every Wine Lover Should Know About Billecart-Salmon
Tom Hyland takes a look at the Champagne house that opts for "finesse over brute strength".
18-Sep-2014
Finding the Perfect Match Beyond Champagne & Oysters
Champagne expert Richard Juhlin believes that matching fine fizz with food needs a delicate touch.
30-Dec-2013
Hooked on Billecart-Salmon
Laura Atkinson, a member of the fine-wine team at London merchants Berry Bros. & Rudd, describes her perfect glass of Champagne.
27-Jul-2013
Critics Scores & Reviews
(3)1995 vintage
93 / 100
3 scores
95 - 100
1
90 - 94
2
85 - 89
0
80 - 84
0
75 - 79
0
0 - 74
0
For completeness we may include critic scores in our aggregation that we do not display.
User Ratings
(5)4
5 ratings
Be the first to review this wine
Compare vintages
Vintage
Critics Score
Avg. Price (ex-tax)
All
94 / 100
$ 213
2020
–
–
2019
–
–
2018
–
–
2017
–
–
2013
–
$ 154
2012
96 / 100
$ 204
2011
–
–
2010
–
$ 114
2009
–
$ 272
2008
94 / 100
$ 225
2007
95 / 100
$ 169
2006
95 / 100
$ 172
2005
–
–
2002
95 / 100
$ 220
2001
–
–
2000
93 / 100
$ 287
1999
93 / 100
$ 266
1998
93 / 100
$ 398
1997
92 / 100
$ 350
1996
94 / 100
$ 467
1995
93 / 100
$ 327
1991
90 / 100
$ 338
1990
93 / 100
$ 425
1989
92 / 100
–
1988
96 / 100
–
1986
93 / 100
–
1985
92 / 100
$ 756
1983
92 / 100
–
1982
96 / 100
–
1979
96 / 100
–
1978
93 / 100
–
1976
96 / 100
–
1975
–
–
1974
–
–
1973
94 / 100
–
1971
95 / 100
–
1969
95 / 100
–
1966
–
–
1964
–
–
1961
–
–
See moreSee less
1995 Vintage: Champagne Learn more
Vintage quality: Good
Current condition: Ready to drink
The 1995 Champagne vintage was, overall, good.
The vintage came as a welcome relief as Champagne had, from 1990 through to 1994, endured a streak of bad vintages too unfit to be declared.
The summer was warm and steady right up until early September which saw some rain. ...
Price History
Worldwide average retail price per 750ml, ex tax USD $ from Nov 2023 to Oct 2025
Availability Over Time
Number of offers from our merchants from Nov 2023 to Oct 2025
Search Rank Over Time
Popularity relative to other wines, spirits and beers , irrespective of vintage, based on the number of searches from Nov 2023 to Oct 2025
Wine-Searcher's historical data and benchmark analysis provides trustworthy and valuable insights into likely market trends.
Wine-Searcher also produces detailed reports for market insights into the industry.Learn more
Wine-Searcher also produces detailed reports for market insights into the industry.Learn more
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