
Cakebread Cellars Two Creeks Vineyards Pinot Noir
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- Avg Price (ex-tax)
- € 47 / 750ml
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4 from 39 User Ratings
- 32 Critic Reviews
- Style Red - Light and Perfumed
- Grape Variety Pinot Noir
- Food Pairing Chicken and Turkey
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Several important critics have rated this Anderson Valley wine highly.
Critic tasting note: (2023 vintage) "Bright and lifted aromas of blackberries, dark cherries, wet bark and violets. The palate is medium-bodied with bright acidity and finely integrated tannins, giving flavors of raspberries, blueberries, baking spices and cedar. There is lovely freshness and purity. Drink or hold." - James Suckling
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Get PROHighlights
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- Numerous awards have been won by this wine: the San Francisco Chronicle Wine Competition awarded the 2011 Double Gold and the Dan Berger's International Wine Competition awarded the 2012 vintage Chairman's Award (Unanimous Gold).
- Several important critics have rated this Anderson Valley wine highly.
- One of the more sought-after wines from the region. Greater numbers of users have been searching for this wine compared to a year ago.
Details
- Alcohol ABV
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14.2 - 14.9%
- Winemaker
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Stephanie Jacobs
- Ownership
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Jack and Dolores Cakebread
Awards
(10)Suggested Dishes to Pair With This Wine
- Jamon de pato Starter Course
- Duck ham, pear and pecorino cream
- Argentinian
- Belted Galloway Wing rib Main Course
- Tender marbled beed from a traditional Scottish breed
- Western
- Eel with blackbean sauce Main Course
- Contains: black bean sauce
- Chinese
- Pizza proscuitto Main Course
- Parma ham and rocket
- Contains: parmesan
- Italian
Details
- Alcohol ABV
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14.2 - 14.9%
- Winemaker
-
Stephanie Jacobs
- Ownership
-
Jack and Dolores Cakebread
Awards
(10)Related News
(1)No Brakes on the Rise of Cakebread
Critics Scores & Reviews
(32)User Ratings
(39)Compare vintages
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