J. Lohr Cuvee St. E Red Wine
Paso Robles, USA
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- Avg Price (ex-tax)
- $ 56 / 750ml
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3.5 from 16 User Ratings
- 39 Critic Reviews
- Style Red - Bold and Structured
- Grape Variety Bordeaux Blend Red
- Food Pairing Beef and Venison
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Many critics score this Paso Robles wine highly.
Critic tasting note: (2023 vintage) "What can I say about J. Lohr that I haven’t already said? Pound for pound these guys are hard to beat. This vintage of “St. E” is just one in a long line of excellent bottlings under the Right Bank Bordeaux tribute name, and as always, it is a fitting tip of the hat without losing its California Central Coast freshness. Blackberry, cassis, a dash of bell pepper and well-chosen oak toast levels make this a trophy, and at a price that’s more than a relative bargain. Jump aboard! Contains 72% Cabernet Franc, 24% Cabernet Sauvignon and 4% Merlot. 96 Rich Cook" - Wine Review Online
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Wine Exchange
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Santa Ana
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$44.98
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2021 750ml
J. Lohr Cuvee St. E Red Blend 2021
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The Wine and Cheese Place
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St Louis
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$48.99
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2022 750ml
J. Lohr - Cuvee St. E Red Wine 2022 (750ml)
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Rye Brook Wine & Spirit Shop
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Port Chester
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$49.99
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2013 750ml
J. Lohr Cuvee St. E 2013, Central Coast, Paso Robles
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Yiannis Wine Shop
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Virginia Beach
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$599.88
$49.99 / 750ml
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2019 Case of 12 Btls
J. Lohr - Cuvee St. E Paso Robles 2019 (750ml), 750 ml, Case of 12
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Black Bear Wines of Norwalk
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Norwalk
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$51.65
ex. sales tax
2021 750ml
J. Lohr Vineyards & Wines Cuvee St. E, 750 ml
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Yiannis Wine Shop
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Virginia Beach
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$311.94
$51.99 / 750ml
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2019 Case of 6 Btls
J. Lohr - Cuvee St. E Paso Robles 2019 (750ml), 750 ml, Case of 6
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Ultimate Wine And Spirits
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Elmsford
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$313.60
$52.27 / 750ml
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2022 Case of 6 Btls
J. Lohr Cuvee ST. E, 6pk 750ml
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Yiannis Wine Shop
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Virginia Beach
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$161.97
$53.99 / 750ml
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2019 Case of 3 Btls
J. Lohr - Cuvee St. E Paso Robles 2019 (750ml), 750 ml, Case of 3
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Yiannis Wine Shop
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$54.99
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2019 750ml
J. Lohr - Cuvee St. E Paso Robles 2019 (750ml), 750 ml
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Medium Plus
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Seattle
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$330.00
$55.00 / 750ml
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2018 Case of 6 Btls
J. Lohr Cuvee St. E Red Blend
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Wine.com - New York
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Westbury
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$57.99
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2022 750ml
J. Lohr Cuvee Saint E
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Marty's Fine Wines- Newton
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Newton
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$57.99
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2017 750ml
J. Lohr Cuvee ST. E, 750ml
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Wine.com - New York
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Westbury
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$695.88
$57.99 / 750ml
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2022 Case of 12 Btls
J. Lohr Cuvee Saint E
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Triangle Wine Company
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Cary
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$59.99
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750ml
J Lohr Cuvee St. E Red Blend
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$87.27
inc. 9% sales tax
2021 750ml
2021 JLohr Cuvee St. Emilion Bordeaux Blend, Paso Robles, USA
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Highlights
Grape Variety / Blend
Far from being an officially defined or legal term, it is almost...
-
- This wine represents great value for money (as measured by our Quality Price Ratio).
- Many critics score this Paso Robles wine highly.
- This is above average in popularity for wines from the region. This wine has been becoming increasingly popular over the past year.
Details
About the Product
- Producer Notes
- Cabernet Franc is the backbone for the St. E release, emulating many of the Right Bank wines of Saint-Emilion. This wine gains complexity through the addition of the other traditional Bordeaux red grapes.
Analytical Data
- Alcohol ABV
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14.9 - 15%
Awards
(10)Suggested Dishes to Pair With This Wine
- Pigeon pastilla Starter Course
- Contains: pistachio, cinnamon
- Moroccan
- Indian lamb kofta Main Course
- Contains: cumin, coriander
- Indian
- Lamb curry Main Course
- Contains: Indian curry
- Indian
- Aubergine, stuffed Main Course
- Contains: rice
- Worldwide
Details
About the Product
- Producer Notes
- Cabernet Franc is the backbone for the St. E release, emulating many of the Right Bank wines of Saint-Emilion. This wine gains complexity through the addition of the other traditional Bordeaux red grapes.
Analytical Data
- Alcohol ABV
-
14.9 - 15%
Awards
(10)Critics Scores & Reviews
(39)All vintages
91 / 100
39 scores
95 - 100
2
90 - 94
26
85 - 89
10
80 - 84
1
75 - 79
0
0 - 74
0
2023 Vintage
Tasted: Sep 2025
What can I say about J. Lohr that I haven’t already said? Pound for pound these guys are hard to beat. This vintage of “St. E” is just one in a long line of excellent bottlings under the Right Bank Bordeaux tribute name, and as always, it is a fitting tip of the hat without losing its California Central Coast freshness. Blackberry, cassis, a dash of bell pepper and well-chosen oak toast levels make this a trophy, and at a price that’s more than a relative bargain. Jump aboard! Contains 72% Cabernet Franc, 24% Cabernet Sauvignon and 4% Merlot. 96 Rich Cook
2022 Vintage
Tasted: Jul 2025
Usually my favorite in the J. Lohr “Cuvée” series, the Cabernet Franc-led “St. E” is again in this vintage a fitting Right Bank Bordeaux-style tribute wine that rings true while still maintaining its sassy California style. Aromas of blackberry, cherry, dried herbs, and some earth tones translate directly to palate flavors that ride a firm grip through a long finish. My advice? Buy the series trio and age them for a while – they are priced well below their quality level. 95 Rich Cook
2022 Vintage
Tasted: Jul 2025
Ripe and supple with aromas of plums, blueberries, dark chocolate and sweet spices. The palate is full-bodied with smooth tannins and a plush, fruit-filled finish. Drink or hold.
2021 Vintage
Tasted: May 2024
Rounded red berry aromas meet with dried tobacco and woodspice on the nose of this St. Emilion-inspired blend. Prominent cigar leaf and mahogany flavors meet with dark berry and black plum on the palate.
2019 Vintage
Tasted: Mar 2024
This ode to St. Emilion is quite dense and oaky on the nose, offering caramel, cassis and berry sauce aromas. The tannins are expertly managed on the palate, giving texture the anise-tinged blackberry flavors.
2021 Vintage
Tasted: Feb 2024
A spicy and rich nose with ripe blackcurrants, blackberries, toasted cedar, hazelnuts and baking spices. Full-bodied, broad and succulent, with structured and plush tannins and walnut undertones. Some earthy and smoky nuances at the end. Drink or hold.
2019 Vintage
Tasted: Sep 2023
Sweet plums, mulberries, bark, violets and sweet spices on the nose, following through to a full body with plush tannins and character. Plentiful and rich, with creamy berries and sweet oak spices blending on the mid-palate. Clean finish. Drink or hold.
2019 Vintage
Tasted: Sep 2023
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2017 Vintage
Tasted: Dec 2021
Quite dark in the glass, this ode to Saint-Émilion is redolent with bourbon-soaked black currant, roasted fig and coffee cream on the nose. It's thick and viscous on the palate, with dark wood, espresso bean and elderberry flavors as well as black-pepper spice and black olive flourishes on the finish. Matt Kettmann
2016 Vintage
Tasted: Oct 2020
Strong aromas of black cherry, toasted oak, caramel, vanilla, charred coffee bean and milk chocolate make for a heavy nose in this blend. Blackberry and dry elderberry flavors are framed by firm tannins and asphalt on the palate. Matt Kettmann
2015 Vintage
Tasted: Sep 2019
This homage Saint-Émilion shows rich aromas of black currant, toast and roasted wood on the nose. It's concentrated on the palate, carrying mouthfilling flavors of cassis, peppercorn, cocoa, espresso and herbs, all wrapped in smooth tannins. Matt Kettmann
2014 Vintage
Tasted: Oct 2018
Roasted black cherry, caramel, vanilla, coffee, cola and toasted oak all show on the inviting, lush and layered nose of this Cabernet Franc-led blend. The lush yet appropriately edgy palate combines black cherry, dark chocolate and violet flavors. It's soft in texture, but structured by enduring tannins and ample acidity. Matt Kettmann
2013 Vintage
Tasted: Jan 2017
The most easily accessible of J. Lohr's Bordeaux series, this Cabernet Franc-led ode to Saint-Émilion opens with caramel, vanilla and crème de cassis on the lavish nose. There is ample structure on the palate, with medium tannins, but it's soft enough to enjoy now, with rich fudge, clove and chai flavors laid across tasty black fruits.
2012 Vintage
Tasted: Jan 2016
This study of St. Emilion-style wines shows a density of blackberry and blueberry fruit as well as bittersweet fudge and concentrated lilacs, proving both showy yet elegant. The palate is expertly layered with rich blackcurrant, milk chocolate, mocha and graphite flavors. This one is ready to drink now.
2009 Vintage
Tasted: Jan 2014
A blend ofCabernet FrancCabernet Sauvignon andPetit Verdot, the curious name refers to Saint-Émilion, in Bordeaux. The wine is instantly likeable for the sheer richness of its cherry and mocha flavors. The tannins are pretty hard, suggesting a wine that will age until 2020, but you can certainly drink it now, especially with grilled steak.
2008 Vintage
Tasted: Jan 2013
Just under five years in age, this wine's Cabernet Sauvignon-dominant profile shows through its full-bodied mouthfeel, dense tannins and cassis flavor. It's a big, new-oaky wine that's forward with concentrated fruit through the finish. A bit of a show-off now, it should benefit from 5–6 years in the cellar.
2008 Vintage
Tasted: Oct 2011
Lots of tar and ripe fruit on the nose here. Full body, with round tannins and a chewy, fresh finish. A little disjointed. Better in 2013.
2006 Vintage
Tasted: Jan 2009
Dark, rich and dramatically structured, with ultra-refined black and red currant, cherry, violet, cedar and smoke flavors that are grounded by a firm minerality. It's a Bordeaux blend based on Cabernet Franc.
2004 Vintage
Tasted: Jan 2007
Our favorite of the three J. Lohr cuvées is this one, based on Cabernet Franc. The variety's floral, herbal notes mark the aromas, then give way on the palate to broad, mouthfilling flavors of brandied cherries and baking spices. It's lush and soft in the style of the winery and the region, but retains a slightly greater sense of focus than the Cuvée Pom. Drink now–2012.
1999 Vintage
Tasted: Jan 2003
Our tasters' opinions varied on this wine, with some calling it “a bit light,” while others lauded its “sophistication.” It's smooth and creamy in the mouth, with distinct notes of tobacco and herbs. Modeled after St.-Emilion, Cabernet Franc is the largest portion of the blend.
2000 Vintage
How ripe the grapes got this vintage. This wine is bursting with fudgy chocolate, cassis, raspberry and coffee flavors. But it's too soft, with almost no structure, and too sweet. The finish tastes like melted brown sugar and butter.
Where more than 24 Critics scores exist, only the first 24 are displayed.
For completeness we may include critic scores in our aggregation that we do not display.
User Ratings
(16)3.5
16 ratings
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Vintage
Critics Score
Avg. Price (ex-tax)
All
91 / 100
$ 56
2023
96 / 100
–
2022
93 / 100
$ 53
2021
91 / 100
$ 60
2019
90 / 100
$ 53
2018
–
$ 67
2017
89 / 100
$ 59
2016
91 / 100
$ 77
2015
94 / 100
–
2014
94 / 100
–
2013
91 / 100
$ 51
2012
93 / 100
–
2011
–
–
2010
90 / 100
–
2009
90 / 100
–
2008
88 / 100
–
2007
89 / 100
–
2006
91 / 100
–
2005
89 / 100
–
2004
90 / 100
–
2003
–
–
2000
83 / 100
–
1999
91 / 100
–
1997
–
–
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Browse through and learn what happened during different wine vintages. A useful resource for hunting down that rare bottle or a birthday-year wine for a loved one’s special day.
Although individual vintage reports are still being written, some key vintages of the past 40 years have region-specific reports. Every vintage page from the most recent to the oldest has detailed charts showing production by region and the most popular, best, most expensive and cheapest wines of the vintage currently listed.
Although individual vintage reports are still being written, some key vintages of the past 40 years have region-specific reports. Every vintage page from the most recent to the oldest has detailed charts showing production by region and the most popular, best, most expensive and cheapest wines of the vintage currently listed.
Price History
Worldwide average retail price per 750ml, ex tax USD $ from Nov 2023 to Oct 2025
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Search Rank Over Time
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