
2010 Chateau Martinens
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- Style Red - Savory and Classic
- Grape Variety Bordeaux Blend Red
- Food Pairing Beef and Venison
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Highlights
Details
- Drinking Window
- 2015-2022
- Alcohol ABV
-
13 - 14%
Suggested Dishes to Pair With This Wine
- Braised beef with dumplings Main Course
- German
- Ribeye steak Main Course
- With beef dripping and Merlot gravy
- French
- Rare roast beef Main Course
- With Yorkshire pudding
- Western
- Linconshire Poacher Cheese Course
- British
Details
- Drinking Window
- 2015-2022
- Alcohol ABV
-
13 - 14%
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Vintage quality: Legendary
Current condition: Ready to drink, will keep
The 2010 vintage for Bordeaux is recognized as legendary across the board.
A truly great year, despite an exceedingly dry growing season that was not without its problems but, in the end, delivered.
A cold winter delayed the initial vine growth, which slo...
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