Label of 1950 Petrus

1950 Petrus

Pomerol, France
    • Most Recent Global Avg Price (ex-tax)
    • $ 5,819 / 750ml
    • From October 2025
    • Petrus is not actually a 'chateau' per se, although it is often referred to as such.

      Critic tasting note: (1950 vintage) "Still quite dark ruby garnet, but with some ochre reflections and rim brightening. A complex nose of cream and chestnuts, light stollwerck, and overripe, burst plums. On the palate an almost port-like concentration, with sweet tannins that rasp kindly on the tongue. A wine with incredible weight, even more intense on the nose than the legendary 47." - Falstaff

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Vins Grands Crus Open Closed Closing soon · Opens · Closes
France: Maurecourt

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$2,021.64
inc. 20% sales tax
1950 750ml
Chateau Petrus, [Fairly Damaged Below Shoulder Lightly Damaged Capsule]
In stock ()
Crump, Richmond & Shaw Fine Wines Open Closed Closing soon · Opens · Closes
UK: London

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$57,558
$4,796.46 / 750ml
ex. duty and sales tax
By Request
In Bond
1950 Case of 12 Btls
Petrus
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TopWines Switzerland SA Open Closed Closing soon · Opens · Closes
Switzerland: Mendrisio

Standard delivery 1-2 weeks
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$5,061.73
ex. duty and sales tax
In Bond
1950 750ml
Petrus Pomerol
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Y18 Elegant Spirits Ltd. Open Closed Closing soon · Opens · Closes
Hong Kong

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$5,980.01
no sales tax applies
1950 750ml
Petrus 1950 (750ml)
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Ô Muse de Bordeaux Open Closed Closing soon · Opens · Closes
Hong Kong

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$6,433.58
no sales tax applies
1950 750ml
Petrus 1950, Bottle (0.75 L)
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Finest Wine Open Closed Closing soon · Opens · Closes
France: Blanquefort

In-Bond stock available.
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$8,198.12
inc. 20% sales tax
1950 750ml
Petrus France Red Bordeaux Pomerol
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Ô Muse de Bordeaux Open Closed Closing soon · Opens · Closes
Hong Kong

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$26,378
$13,189 / 750ml
no sales tax applies
1950 Magnum (1.5L)
Petrus 1950, Magnum (1.5 L)
In stock ()
Check with the merchant for stock availability. Wine-Searcher is not responsible for omissions and inaccuracies.

Highlights

Details

Suggested Dishes to Pair With This Wine

Lamb kreatopita Starter Course
Meat in filo pastry
Contains: lamb mince
Greek
Lamb leg and shoulder Main Course
With fondant potatoes, green garlic puree and lamb jus
Western
Abanico Iberico Main Course
Shoulder cut of pork
Contains: pork steak
Spanish
Hereford T-bone Main Course
Marbled and tender
Western

Details

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Critics Scores & Reviews

 (3)

User Ratings

(2)
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1950 Petrus, Pomerol, France

Excellent
1950 Vintage Saved: 6-Mar-2025
Bu 1 en 2020, exceptionnel, au niveau duo Lafleur de la même année (100) !

Compare vintages

Vintage Critics Score Avg. Price (ex-tax)
All 97 / 100 $ 2,717 2024 95 / 100 2023 98 / 100 2022 98 / 100 2021 94 / 100 2020 98 / 100 2019 97 / 100 2018 97 / 100 2017 96 / 100 $ 2,693
2016 98 / 100 2015 97 / 100 $ 933 2014 95 / 100 $ 2,815 2013 93 / 100 $ 2,693 2012 96 / 100 $ 2,693 2011 94 / 100 $ 2,693 2010 97 / 100 2009 98 / 100 2008 95 / 100 2007 93 / 100 2006 94 / 100 2005 97 / 100 2004 94 / 100 $ 2,832 2003 94 / 100 2002 92 / 100 2001 95 / 100 2000 97 / 100 1999 93 / 100 1998 97 / 100 1997 92 / 100 1996 92 / 100 $ 2,936 1995 95 / 100 1994 92 / 100 1993 91 / 100 1992 90 / 100 1990 97 / 100 1989 97 / 100 1988 92 / 100 1987 88 / 100 1986 91 / 100 1985 91 / 100 1984 1983 89 / 100 1982 95 / 100 1981 87 / 100 $ 2,644 1980 90 / 100 1979 90 / 100 1978 89 / 100 1977 91 / 100 1976 90 / 100 1975 95 / 100 1974 91 / 100 1973 91 / 100 1972 93 / 100 1971 95 / 100 1970 97 / 100 1969 87 / 100 1968 1967 94 / 100 1966 93 / 100 1964 96 / 100 1963 1962 94 / 100 1961 96 / 100 1960 88 / 100 1959 96 / 100 1958 1957 1955 95 / 100 1954 1953 94 / 100 1952 93 / 100 1951 1950 97 / 100 1949 95 / 100 1948 95 / 100 1947 94 / 100 1946 1945 94 / 100 1944 1943 1942 1941 1940 1939 1937 1936 1934 1933 1932 1931 1929 100 / 100 1928 96 / 100 1925 1924 1921 100 / 100 1920 1915 1911 1905 1904 1901 1900 1899 1897 85 / 100 1876 1800
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