
2018 Petrus
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- Most Recent Global Avg Price (ex-tax)
- $ 5,345 / 750ml
- From September 2025
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5 from 14 User Ratings
- 17 Critic Reviews
- Style Red - Savory and Classic
- Grape Variety Merlot
- Food Pairing Beef and Venison
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Petrus is not actually a 'chateau' per se, although it is often referred to as such.
Critic tasting note: (2018 vintage) "An extremely exotic red wine with crushed berries and a bouquet of flowers. So aromatic and perfumed. Full bodied and layered with lots of pretty oak, enticing fruit and tannins. Velvety. Best after 2028." - James Suckling
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Details
- Drinking Window
- 2024-2080
- Alcohol ABV
-
14%
- Sweetness
-
Dry
- Maturation
-
Oaked
- Ownership
-
Jean-Francois Moueix
- Closure Type
-
Cork
- Ageing
-
0 year
Awards
(1)Suggested Dishes to Pair With This Wine
- Lamb kreatopita Starter Course
- Meat in filo pastry
- Contains: lamb mince
- Greek
- Lamb leg and shoulder Main Course
- With fondant potatoes, green garlic puree and lamb jus
- Western
- Abanico Iberico Main Course
- Shoulder cut of pork
- Contains: pork steak
- Spanish
- Hereford T-bone Main Course
- Marbled and tender
- Western
Details
- Drinking Window
- 2024-2080
- Alcohol ABV
-
14%
- Sweetness
-
Dry
- Maturation
-
Oaked
- Ownership
-
Jean-Francois Moueix
- Closure Type
-
Cork
- Ageing
-
0 year
Awards
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User Ratings
(14)Compare vintages
Vintage quality: Excellent
Current condition: Keep
For Pomerol, the 2018 vintage was a great success.
The growing season got off to a shaky start, with the region suffering from various downpours and deluges that persisted throughout the spring. Although the region was for the most part spared the biting spring frosts typical...
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