
Stag's Leap Wine Cellars 'Karia' Chardonnay
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- Most Recent Global Avg Price (ex-tax)
- $ 37 / 750ml
- From September 2025
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3.5 from 41 User Ratings
- 76 Critic Reviews
- Style White - Buttery and Complex
- Grape Variety Chardonnay
- Food Pairing Manchego and Parmesan
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Several important critics have rated this Napa Valley wine highly.
Award tasting note: (2015 vintage) "Lime Wood Hotel's Christopher Parker admired this Chardonnay's ‘great complexity', finding it ‘dominated by white peaches with cinnamon, anise, clove and white pepper spice, delightful', while team leader Simon Woods found it ‘quite herbal, lively and subtle, and feels like it will improve'." - Silver, Sommelier Wine Awards
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- Numerous awards have been won by this wine: the San Francisco Chronicle Wine Competition awarded the 2018 Double Gold and the The Global Masters awarded the 2014 vintage Gold.
- Several important critics have rated this Napa Valley wine highly.
- This is one of the most popular wines from the region. Greater numbers of users have been searching for this wine compared to a year ago.
Details
- Producer Notes
- The name KARIA (KAR-ee-ah) is derived from the Greek word meaning graceful, and the 2019 KARIA Chardonnay lives up to its moniker. It shows how grapes from select cool-climate vineyards in southern Napa Valley can be vinified and blended into a seamless integration of fresh-fruit aromas and flavors, crisp acidity and subtle oak spice. Light and graceful: that’s KARIA.
- Alcohol ABV
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13.5 - 14.5%
- Sweetness
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Dry
- Maturation
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Oaked
- Oak Type
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French
- Winemaker
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Marcus Notaro
- Ownership
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Marchesi Antinori
- Closure Type
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Cork
- Vineyard Notes
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KARIA comes from a tapestry of vineyards in the southern part of Napa Valley. For the 2019 offering, vineyards in the Atlas Peak District, Oak Knoll AVA (including Danika Ranch), Carneros and Coombsville (ARCADIA VINEYARD) contributed fruit for this wine. The vineyards in Carneros (Beckstoffer Las Amigas and Carneros Creek), which are cooled in the mornings and evenings by breezes sweeping north from San Pablo Bay, contribute citrus and mineral notes to the wine. ARCADIA VINEYARD brings perfume and delicate fruit characters while our estate vineyard at Danika Ranch provides bright, juicy apple and pear personality to the blend.
Read more
- Harvest Notes
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The fruit was picked early in the morning to keep it cool and then was whole cluster pressed to preserve the freshness. Oak and malolactic fermentation were used in moderation to accent, rather than overwhelm, the fruit.
Read more
- Ageing
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7.5 months sur lies 30% new French oak.
Awards
(10)Suggested Dishes to Pair With This Wine
- White bean crostini Starter Course
- Contains: garlic
- Italian
- Arroz negro Main Course
- Black rice with squid ink
- Spanish
- Casserole of corn meal and chicken mole Main Course
- Mexican
- Ossau-Iraty Cheese Course
- Occitan-Basque sheep milk cheese
- French
Details
- Producer Notes
- The name KARIA (KAR-ee-ah) is derived from the Greek word meaning graceful, and the 2019 KARIA Chardonnay lives up to its moniker. It shows how grapes from select cool-climate vineyards in southern Napa Valley can be vinified and blended into a seamless integration of fresh-fruit aromas and flavors, crisp acidity and subtle oak spice. Light and graceful: that’s KARIA.
- Alcohol ABV
-
13.5 - 14.5%
- Sweetness
-
Dry
- Maturation
-
Oaked
- Oak Type
-
French
- Winemaker
-
Marcus Notaro
- Ownership
-
Marchesi Antinori
- Closure Type
-
Cork
- Vineyard Notes
-
KARIA comes from a tapestry of vineyards in the southern part of Napa Valley. For the 2019 offering, vineyards in the Atlas Peak District, Oak Knoll AVA (including Danika Ranch), Carneros and Coombsville (ARCADIA VINEYARD) contributed fruit for this wine. The vineyards in Carneros (Beckstoffer Las Amigas and Carneros Creek), which are cooled in the mornings and evenings by breezes sweeping north from San Pablo Bay, contribute citrus and mineral notes to the wine. ARCADIA VINEYARD brings perfume and delicate fruit characters while our estate vineyard at Danika Ranch provides bright, juicy apple and pear personality to the blend.
Read more
- Harvest Notes
-
The fruit was picked early in the morning to keep it cool and then was whole cluster pressed to preserve the freshness. Oak and malolactic fermentation were used in moderation to accent, rather than overwhelm, the fruit.
Read more
- Ageing
-
7.5 months sur lies 30% new French oak.
Awards
(10)Critics Scores & Reviews
(76)User Ratings
(41)Compare vintages
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