2012 Chateau Vieux Chantecaille
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- Most Recent Global Avg Price (ex-tax)
- $ 19 / 750ml
- From November 2016
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- Style Red - Savory and Classic
- Grape Variety Bordeaux Blend Red
- Food Pairing Beef and Venison
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Vineyard notes: "Soil: Clay underground, gravel and sand on the surface."
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Highlights
Details
- Drinking Window
- 2016-2024
- Alcohol ABV
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14 - 14.5%
- Sweetness
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Dry
- Maturation
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Oaked
- Ownership
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Moze-Berthon family
- Closure Type
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Cork
- Vineyard Notes
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Soil: Clay underground, gravel and sand on the surface.
- Winemaking
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Vinification in tanks.
- Ageing
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12 months in barrels
Suggested Dishes to Pair With This Wine
- Lamb kreatopita Starter Course
- Meat in filo pastry
- Contains: lamb mince
- Greek
- Lamb hachis parmentier Main Course
- Shepherd's Pie
- Contains: lamb mince, lamb gravy, potato
- French
- Lamb leg with garlic Main Course
- Western
- Lamb shank, braised Main Course
- Western
Details
- Drinking Window
- 2016-2024
- Alcohol ABV
-
14 - 14.5%
- Sweetness
-
Dry
- Maturation
-
Oaked
- Ownership
-
Moze-Berthon family
- Closure Type
-
Cork
- Vineyard Notes
-
Soil: Clay underground, gravel and sand on the surface.
- Winemaking
-
Vinification in tanks.
- Ageing
-
12 months in barrels
Critics Scores & Reviews
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Vintage quality: Good
Current condition: Ready to drink, will keep
The 2012 vintage for Bordeaux was small and difficult at times, but not without moments of greatness.
Spring was tricky, with damp conditions – April was extraordinarily wet – delaying both budburst and flowering, the latter finally occurred in June. Howev...
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