
2010 Williams Selyem Sonoma Coast Pinot Noir
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- Avg Price (ex-tax)
- $ 85 / 750ml
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3.5 from 4 User Ratings
- 5 Critic Reviews
- Style Red - Savory and Classic
- Grape Variety Pinot Noir
- Food Pairing Duck, Goose and Game Birds
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Critic tasting note: (2010 vintage) "Acidity hits the tongue like a squeeze of lime juice, making it savory and mouthwatering. It really needs food to help it soften. Bone dry and elegantly structured, it has pleasant flavors of sour cherry candy, pomegranate and spice." - Wine Enthusiast
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Standard delivery 1-2 weeks
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Highlights
Details
- Drinking Window
- 2013-2016
- Alcohol ABV
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13.5 - 14.5%
- Sweetness
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Dry
- Maturation
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Oaked
- Ownership
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John and Kathe Dyson
- Closure Type
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Cork
- Vineyard Notes
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The Pinot Noir for this blend was sourced from the Terra de Promissio Vineyard, the Falstaff Vineyard, the Putnam Vineyard, the Starkey Vineyard, and our Drake Estate Vineyard.
Read more
- Ageing
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Barrel Description: 40% new, 60% 1 year. Barrel Aged: 11 months
Suggested Dishes to Pair With This Wine
- Jamon de pato Starter Course
- Duck ham, pear and pecorino cream
- Argentinian
- Chicken teriyaki Main Course
- Contains: teriyaki sauce
- Japanese
- Goat dhansak Main Course
- Goat curry cooked with lentils
- Contains: Indian curry
- Indian
- Fillet steak Main Course
- With snails and garlic butter
- French
Details
- Drinking Window
- 2013-2016
- Alcohol ABV
-
13.5 - 14.5%
- Sweetness
-
Dry
- Maturation
-
Oaked
- Ownership
-
John and Kathe Dyson
- Closure Type
-
Cork
- Vineyard Notes
-
The Pinot Noir for this blend was sourced from the Terra de Promissio Vineyard, the Falstaff Vineyard, the Putnam Vineyard, the Starkey Vineyard, and our Drake Estate Vineyard.
Read more
- Ageing
-
Barrel Description: 40% new, 60% 1 year. Barrel Aged: 11 months
Critics Scores & Reviews
(5)User Ratings
(4)Compare vintages
Vintage quality: Excellent
Current condition: Ready to drink, will keep
The 2010 vintage for California was exceptionally good.
A cold damp spring delayed both budburst and flowering and the growing season continued down a chilly vein with conditions reportedly some of the coolest on record. The damp meant producers had to be...
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