
Chateau de Fargues
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- Avg Price (ex-tax)
- $ 105 / 750ml
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4 from 215 User Ratings
- 337 Critic Reviews
- Style Dessert - Lush and Balanced
- Grape Variety Semillon
- Food Pairing Blue Cheeses
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Chateau de Fargues is also known as d'Yquem junior.
Expert tasting note: "The color is a pale greenish yellow. The nose shows aromas are of delicate honeysuckle perfumes over rich honey. The wine is very sweet, full-bodied & rich-textured with notes of marzipan & vanilla. This is a wine of power & structure, there are concentrated stone-fruit flavors & honey on the mid-palate. The wine has balanced alcohol. The long honeyed finish lasts very well & the wine finishes sweet." - 04/24 (ep) DCAMW
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Get PROHighlights
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- This is among the top 10 most highly rated Sauternes wines (based on critic scores): the 2005 vintage was given a score of 98 by Christer Byklum.
- This wine has won many awards: This wine has won the Guide Hachette des Vins 2 stars award for the 2016 vintage and the 2013 vintage.
- This is the eighth most searched for among this region's wines (by Wine-Searcher users). The popularity of this wine has increased considerably over the past year.
Details
- Producer Notes
- The Château de Fargues produces a very appreciated Sauternes. The magic of this appellation lies in the observation of Botrytis Cinerea, a microscopic fungus better known as “noble rot”. When it appears in autumn, the juice in the grape is transformed, it loses its volume to acquire flavors of candied fruits and aromas of flowers.
- Alcohol ABV
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13 - 14%
- Sweetness
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Sweet
- Maturation
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Oaked
- Ownership
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Lur-Saluces family
- Closure Type
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Cork
- Vineyard Notes
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Appellation : Sauternes Production of one and only wine No second wine, no dry white wine Surface area : 21.26 hectares in production in 2019 Geology : Clayey gravel. The vineyard is planted with two grape varieties: Semillon (80% of the surface) which brings fatness, roundness and ample structure to the wine and Sauvignon Blanc (20% of the surface) cultivated for its aromatic side and its great freshness.
Read more
- Winemaking
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Fermentation in barrels.
- Ageing
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Maturing : 30 months in barrels (between 30% and 40% new barrels) and 6 months in bottle.
Wine-Searcher Review & Tasting Notes
Awards
(10)Suggested Dishes to Pair With This Wine
- Duck liver crème brulée Starter Course
- Contains: cream
- Western
- Steamed chocolate pudding Dessert Course
- With poached pear and chocolate sauce
- British
- Torta della Nonna Dessert Course
- Custard tart with pinenuts
- Contains: sweet pastry
- Italian
- Cabrales Cheese Course
- Spanish
Details
- Producer Notes
- The Château de Fargues produces a very appreciated Sauternes. The magic of this appellation lies in the observation of Botrytis Cinerea, a microscopic fungus better known as “noble rot”. When it appears in autumn, the juice in the grape is transformed, it loses its volume to acquire flavors of candied fruits and aromas of flowers.
- Alcohol ABV
-
13 - 14%
- Sweetness
-
Sweet
- Maturation
-
Oaked
- Ownership
-
Lur-Saluces family
- Closure Type
-
Cork
- Vineyard Notes
-
Appellation : Sauternes Production of one and only wine No second wine, no dry white wine Surface area : 21.26 hectares in production in 2019 Geology : Clayey gravel. The vineyard is planted with two grape varieties: Semillon (80% of the surface) which brings fatness, roundness and ample structure to the wine and Sauvignon Blanc (20% of the surface) cultivated for its aromatic side and its great freshness.
Read more
- Winemaking
-
Fermentation in barrels.
- Ageing
-
Maturing : 30 months in barrels (between 30% and 40% new barrels) and 6 months in bottle.
Awards
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Critics Scores & Reviews
(337)User Ratings
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