
1921 Chateau Grand Corbin-Despagne
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- Most Recent Global Avg Price (ex-tax)
- $ 19 / 750ml
- From September 2016
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- Style Red - Savory and Classic
- Grape Variety Bordeaux Blend Red
- Food Pairing Beef and Venison
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Organic Biodynamic
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Vineyard notes: "Location : To the north of the Saint-Emilion appellation, bordering Pomerol. Terroir : Siliceous-clay over iron deposits and ancient sands over clay."
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Details
- Classification
- Saint-Emilion Grand Cru Classé
- Alcohol ABV
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0.0%
- Sweetness
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Dry
- Maturation
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Oaked
- Ownership
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Despagne family
- Closure Type
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Cork
- Vineyard Notes
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Location : To the north of the Saint-Emilion appellation, bordering Pomerol. Terroir : Siliceous-clay over iron deposits and ancient sands over clay.
- Harvest Notes
-
Picked by hand, with 5 successive stages of sorting.
- Winemaking
-
Various procedures that vary from one batch to another : everal short stages of pumping-over, release of the juice, punching the cap.
- Ageing
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40% to 60% new barrels, 35% to 50% 1-year old barrels.
Suggested Dishes to Pair With This Wine
- Lamb kreatopita Starter Course
- Meat in filo pastry
- Contains: lamb mince
- Greek
- Sirloin steak Main Course
- With Café de Paris butter
- French
- Lamb hachis parmentier Main Course
- Shepherd's Pie
- Contains: lamb mince, lamb gravy, potato
- French
- Basque bone-in-sirloin Main Course
- Western
Details
- Classification
- Saint-Emilion Grand Cru Classé
- Alcohol ABV
-
0.0%
- Sweetness
-
Dry
- Maturation
-
Oaked
- Ownership
-
Despagne family
- Closure Type
-
Cork
- Vineyard Notes
-
Location : To the north of the Saint-Emilion appellation, bordering Pomerol. Terroir : Siliceous-clay over iron deposits and ancient sands over clay.
- Harvest Notes
-
Picked by hand, with 5 successive stages of sorting.
- Winemaking
-
Various procedures that vary from one batch to another : everal short stages of pumping-over, release of the juice, punching the cap.
- Ageing
-
40% to 60% new barrels, 35% to 50% 1-year old barrels.
Related News
(1)The Wine-Searcher St.-Emilion Classification
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The 1921 summer in Bordeaux was unusually hot with some vines even suffering heat stress. However, the top Bordeaux estates performed well again, delivering rich, concentrated and sometimes long-lived wines. However, many of the top wines from the '20s are likely to either be difficult to find, expensive or both. The German v...
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